DINNER: Eating Out - Golden Coral I practiced my potion control once again at a buffet. I also decided this one my once a week cheat day for dessert. I had a sugar free blueberry pie with a little whipped topping on it and rice krispers treat.
Thursday, April 3, 2008
I have portion sizes under control!
Posted by Ann at 8:06 PM
Labels: Eating out, Portion Control
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